Banana Bread Ripe bananas recipe Beat together with soft butter, add vanilla flavor. Add sugar to add sweetness. Pour into the loaf pan and bake until done. Before serving, cut into slices or chilled first, it’s delicious.
What can you do with bananas ? Aside from making drinks or cakes. How about making some bread? Today we would like to recommend a menu. Who has an oven ready? Go buy bananas and wait. UFABET
- 3-4 ripe bananas
- 1/3 cup melted butter
- 1 chicken egg
- 3/4 cup granulated sugar or brown sugar
- 1 tsp vanilla flavor
- 1 tsp baking soda
- 1/4 teaspoon salt
- All purpose flour 1+1/2 cups
How to make Banana Bread?
- 1. Preheat oven to 350 degrees Fahrenheit. and spray olive oil in a 5×9 inch loaf pan prepared
- 2. Peel bananas and mash until smooth. Add melted butter, eggs, vanilla essence, granulated sugar and salt, beat until combine. Add baking soda, salt and flour, fold until combined. Pour into the mold
- 3. Bake for about 1 hour. After 50 minutes, check the doneness by inserting a toothpick into it. If there is no flour sticking up, then it is cooked. Bake until the end of time. Set aside until it cools down. removed from print